Le Bijou de Sophie Valrose Featured in Top Norweigan Magazine ‘Apéritif’
Le Bijou de Sophie Valrose Rosé reviewed in Norway’s most important food and beverage magazine, Apéritif
DetailsWe are always delighted when our efforts and achievements are recognised… especially gold medals! Here are some of the awards and accolades that our wines have been awarded with in competitions all over the world. You will also find ratings, reviews and write ups from some of the industry’s most renowned critics.
