We are delighted announce that Le Bijou de Sophie Valrose Rouge 2015 has picked up another medal at IWC 2018. ‘Good savoury style of red, meaty with a nutty twist and notes of red plum fruit.’
Bijou Rouge Cuvee Sophie Valrose 2016 ‘This is a soft, cosy gem of a wine. Made in Cabrieres in southern France’s Languedoc region, it’s a blend of Syrah and Grenache grapes, giving it plenty of soft black fruit flavours and juicy tannins. Beautifully packaged and such good value. Food pairing: Lamb shanks.’ Helen McGinn, Knackered…