LE CHIC SAUVIGNON BLANC
Clay and limestone soils
Grapes sourced from selected vineyards in the foothills of the Black Mountain around the appellations of Saint Chinian, Faugères and Coteaux de Languedoc.
The Sauvignon Blanc grapes are picked in the early hours of the morning before being direct pressed and the skins are quickly separated from the juice in order to preserve a pale, straw coloured wine. They then undergo cool, long fermentation (13-16 ˚C for 3 weeks) with indigenous yeasts in stainless steel vats. This practice enhances the aromatic characteristics. The wine is stabilised and filtered before filling the pouches.
A dry and aromatic white wine produced from 100% Sauvignon Blanc. Elegant notes of green apple, citrus and hints of jasmine come together beautifully in the glass. A crisp, refreshing and truly French Sauvignon Blanc.
Perfect accompaniment to white meats, pasta and seafoods. Try with barbecued chicken with a mango and lime glaze.
“Wine should come in a glass bottle, right? Actually, wrong, if wine drinkers want to do their bit for the planet’s resources and environment. Glass bottles and their transportation are the two biggest contributors to wine’s carbon footprint.”
Jancis Robinson
Sustainability, Quality,
and Innovation
KEY BENEFIT OF THE POUCHES
• Wine stays fresh for up to 30 days after opening
• Significantly lower carbon footprint thanks to the lightweight packaging and economy of space (approx. 80% lower than standard 75cl glass bottles)
• Built in handle for practicality and ease of transport – great for outdoor events
• Perfectly suited to beaches, barbecues, picnics, poolside, parties, you name it!
