The Éminence de Bijou range represents the pinnacle of Bijou’s craftsmanship, elevating the experience offered by the Le Bijou de Sophie Valrose collection.
Éminence De Bijou Pinot Noir
Calcareous clay and limestone
The grapes are sourced from the best sites above Limoux between 400 and 450m above sea level, in La Haute Vallée de l’Aude appellation. This unique terroir is distinguished by a set of microclimates where, exposed to inland coolness and humidity, and a wider diurnal range, the grapes benefit from a longer growing season to ripen slowly.
After cold pre-fermentative maceration, followed by alcoholic fermentation and daily punching down, the wine is then aged for 6 months in conical wooden vats and 365L French oak barrels from Nevers and Tronçais before blending.
Éminence de Bijou Pinot Noir has a deep ruby colour, a generous nose of pure cherries and red fruits, and it is balanced, round and linear on the palate. It is fresh with a lovely fine-tannic structure.
Pairs perfecty with roasted duck, lamb stew, mushroom risotto, and charcuterie and cheese boards.
“Powerful nose with rich fruits, with notes of blood orange and toast. Serious depth on the palate with ripe cherry and hints of blackberry, that is closely followed by wild strawberry, blood orange, toast, vanilla and cedar. Grippy, yet fine tannins with a touch of warmth, but fresh orange acidity too. Long and layered.”
Patrick Schmitt MWGold Medal Global Pinot Noir Masters
89 points James Suckling
Suitable for Vegans and Vegetarians
Quality and Sophistication
A range representing Bijou’s craftmanship
LA HAUTE VALLÉE DE L’AUDE
A southern French region of canyons and enchanting gorges, reveals a terraced landscape extending from hillside vineyards to the snowcapped peaks of the Pyrenees. We have carefully selected the best cooler sites in the foothills just outside the Limoux appellation area (400 – 450 meters above sea level) where the altitude, coupled with cool nights, moderates the mild summer climate. The Haute Vallée de l’Aude terroir imparts a touch of distinction, ensuring our wines strike the right balance, embodying both freshness and natural acidity
